The Deli / Cheeses / Spanish Manchego

Spanish Manchego


A Spanish leader, Manchego is a semi-soft cheese that flaunts a firm texture and fruity, tangy and sweet flavour profile. Made from both pasteurised and unpasteurised sheep’s milk in the La Mancha region of Spain, Manchego has a buttery texture that only supports its variable flavour profile which grows in complexity with age.

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